Basic Barbecue Spice Rub
|
Amount |
Measure |
Ingredient -- Preparation Method |
|
-------- |
------------ |
-------------------------------- |
|
2 |
tablespoons |
dark brown sugar |
|
1 |
tablespoon |
smoked paprika |
|
1 |
tablespoon |
kosher salt |
|
1/4 |
teaspoon |
ground black pepper |
|
1 |
teaspoon |
dried oregano |
|
1 |
teaspoon |
mustard powder |
|
1 |
teaspoon |
garlic powder |
|
1 |
teaspoon |
onion powder |
|
1 |
teaspoon |
cumin |
|
1 |
teaspoon |
chili powder |
|
1/2 |
teaspoon |
cayenne pepper |
| Mix everything together and store in a jar with a lid. Serving Size: 18 |
| Per Serving : 8 Calories; trace Fat (9.1% calories from fat); trace Protein; 2g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 316mg Sodium. Exchanges: 0 Grain (Starch); 0 Lean Meat; 0 Fat; 0 Other Carbohydrates. |