|
Amount |
Measure |
Ingredient -- Preparation Method |
|
-------- |
------------ |
-------------------------------- |
|
3 |
cups |
chunky tomato sauce -- * see recipe |
|
1 |
tablespoon |
low sodium soy sauce |
|
1 |
teaspoon |
ginger root -- minced |
|
2 |
tablespoons |
brown sugar -- packed |
|
Mix everything together. |
|
Per Serving: 18 Calories; trace Fat (0.3% calories from fat); trace Protein; 2g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 173mg Sodium. Exchanges: 1 Vegetable; 0 Other Carbohydrates. |