
Superb Scrambled Eggs
| Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 ounces low sodium cheddar cheese -- shredded 2 small Canadian bacon slices -- diced 4 whole eggs 1 tablespoon milk, 2% low fat 1/4 teaspoon onion salt 1 tablespoon butter 1/8 teaspoon paprika |
| Melt butter in frying pan. Mix eggs, milk, onion salt and paprika in a small bowl. Pour into pan along with the cheese and Canadian bacon. Stir constantly over medium heat until eggs are soft and fluffy and cheese is melted. Makes 4 servings. |
| Per Serving: 171 Calories; 13g Fat (69.0% calories from fat); 12g Protein; 1g Carbohydrate; trace Dietary Fiber; 216mg Cholesterol; 369mg Sodium. Exchanges: 0 Grain (Starch); 1 1/2 Lean Meat; 0 Non-Fat Milk; 1 1/2 Fat; 0 Other Carbohydrates. |