Bring the sugar and water to boil over medium heat. Boil for 5 minutes stirring often.

Remove from heat and let cool. Place is glass jar with lid and refrigerate.

Serving Size : 32

Per Serving: 24 Calories; 0g Fat (0.0% calories from fat); 0g Protein; 6g Carbohydrate; 0g Dietary Fiber; 0mg Cholesterol; trace Sodium. Exchanges: 1/2 Other Carbohydrates.