Homemade Seasoned Pepper
|
Amount |
Measure |
Ingredient -- Preparation Method |
|
-------- |
------------ |
-------------------------------- |
|
1/3 |
cup |
black peppercorns |
|
2 |
tablespoons |
white peppercorns |
|
1 |
teaspoon |
crushed red pepper flakes |
|
1 |
tablespoon |
paprika |
|
1 |
teaspoon |
onion flakes |
|
1/2 |
teaspoon |
garlic powder |
| Grind everything to a coarse powder. Store in airtight container. Serving Size: 79 |
| Per Serving : 5 Calories; trace Fat (8.9% calories from fat); trace Protein; 1g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 1mg Sodium. Exchanges: 0 Grain (Starch); 0 Lean Meat; 0 Fat. |