Creamy Italian Dressing
|
Amount |
Measure |
Ingredient -- Preparation Method |
|
-------- |
------------ |
-------------------------------- |
|
1/2 |
cup |
light mayonnaise |
|
1/4 |
cup |
light sour cream |
|
2 |
tablespoons |
white wine vinegar |
|
1 |
teaspoon |
low sodium Worcestershire sauce |
|
1/2 |
teaspoon |
garlic powder |
|
1 |
teaspoon |
Italian seasoning |
|
1/2 |
teaspoon |
salt |
|
1/4 |
teaspoon |
ground black pepper |
| Mix together well and store in refrigerator in a jar with a lid. Serving Size: 8 |
| Per Serving : 39 Calories; 3g Fat (66.0% calories from fat); trace Protein; 3g Carbohydrate; trace Dietary Fiber; 6mg Cholesterol; 212mg Sodium. Exchanges: 0 Grain (Starch); 0 Lean Meat; 1/2 Fat; 0 Other Carbohydrates. |