Orange Coconut Lace Cookies

Amount   Measure   Ingredient -- Preparation Method
--------   ------------   --------------------------------
1/2   cup   all-purpose flour
1/2   teaspoon   salt
2/3   cup   granulated sugar
1   cup   unsalted butter
2   large   eggs
1/2   teaspoon   vanilla extract
1/2   teaspoon   orange peel
1   cup   rolled oats
1/2   cup   coconut -- shredded
  vegetable cooking spray
Heat oven to 375F. Grease cookie sheets.

Mix dry ingredients together.

Add butter, eggs, vanilla, and orange peel. Beat until smooth.

Fold in oats.

Drop by teaspoonfuls onto cookie sheet.

Flatten with a knife that has been dipped in cold water.

Sprinkle with coconut.

Bake for 10 to 12 minutes or until golden brown.

Makes 48 cookies
Per Serving: 62 Calories; 4g Fat (63.3% calories from fat); 1g Protein; 5g Carbohydrate; trace Dietary Fiber; 19mg Cholesterol; 26mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Fruit; 1 Fat; 0 Other Carbohydrates.
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