Garlic Crescents

Amount

 Measure

 Ingredient -- Preparation Method

--------

 ------------

 --------------------------------

2

 tablespoons

 butter -- melted

1/8

 teaspoon

 garlic -- dried and minced

1/2

 teaspoon

 garlic powder

1/8

 teaspoon

 Italian seasoning

16

 ounces

 crescent rolls -  low fat


Melt butter. Add dried garlic, garlic powder and Italian seasoning.

Unroll dough and separate into crescents. Spread mixture evenly and roll dough starting at large end.

Place on ungreased cookie sheet and bake at 375F for 13 minutes.

Makes 16 servings.


Per Serving:
114 Calories; 6g Fat (48.6% calories from fat); 2g Protein; 12g Carbohydrate; trace Dietary Fiber; 4mg Cholesterol; 248mg Sodium. Exchanges: 0 Grain (Starch); 0 Vegetable; 1/2 Fat.

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