Caramel Nut Slices

Amount  Measure  Ingredient -- Preparation Method
--------  ------------  --------------------------------
1  cup  unsalted butter
2  cups  brown sugar -- packed
2  large  eggs
3 1/2  cups  all-purpose flour
1/2  teaspoon  salt
1  cup  nuts -- finely chopped
1  teaspoon  baking soda
Mix shortening, sugar, and eggs together until light and fluffy.

Add in flour, salt, and baking soda. Mix well.

Add nuts.

Shape into two rolls 2 inches across. Chill until firm.

Heat oven to 400F.

Bake on ungreased cookie sheet for 8 to 10 minutes.

Makes 72 servings
Per Serving: 82 Calories; 4g Fat (41.6% calories from fat); 1g Protein; 11g Carbohydrate; trace Dietary Fiber; 13mg Cholesterol; 37mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 1/2 Fat; 1/2 Other Carbohydrates.
 
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