Banana Bread

Amount

 Measure

 Ingredient -- Preparation Method

--------

 ------------

 --------------------------------

1

 cup

 packed brown sugar

1/2

 cup

 unsweetened applesauce

1

 teaspoon

 vanilla extract

2

 whole

 eggs

5

 small

 bananas -- mashed

1/4

 cup

 melted margarine

1

 teaspoon

 baking soda

1

 teaspoon

 ground cinnamon

1/4

 teaspoon

 ground nutmeg

1/4

 teaspoon

 ground allspice

1/4

 teaspoon

 ground ginger

1/4

 teaspoon

 salt

2 1/2

 cups

 all-purpose flour

1

 cup

 chopped walnuts

 vegetable oil spray


Preheat oven to 350F.

Mix applesauce, eggs, margarine, bananas, brown sugar and vanilla extract together. Beat until fluffy.

Add the baking soda, cinnamon, ginger, salt and allspice and mix well.

Add flour and nuts. Mix until incorporated.

Spray a 9x5 inch loaf pan. Add batter and bake in a 350F oven for 60 minutes or until toothpick inserted in center of bread comes clean.

Cool bread on wire rack.

Makes 20 servings


Per Serving:
195 Calories; 7g Fat (29.7% calories from fat); 4g Protein; 31g Carbohydrate; 2g Dietary Fiber; 27mg Cholesterol; 102mg Sodium. Exchanges: 1 Grain (Starch); 1/2 Lean Meat; 1/2 Fruit; 1 Fat; 1/2 Other Carbohydrates.

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