Rumaki 

Amount

  Measure

  Ingredient -- Preparation Method

--------

  ------------

  --------------------------------

1/4

  cup

  light soy sauce

2

  tablespoons

  light brown sugar -- packed

1

  teaspoon

  ginger root -- minced fine

1

  clove

  garlic -- minced fine

2

  tablespoons

  sherry

1/2

  teaspoon

  sesame oil

1/2

  teaspoon

  five-spice powder

10

  whole

  chicken livers -- cut in half

10

  whole

 water chestnuts -- cut in half

10

  slices

 bacon -- lower sodium -- cut in half


Mix soy sauce, brown sugar, ginger, garlic, sherry, sesame oil, and five-spice together. Add livers and cover and let marinate for at least 2 hours.

Heat oven to 400F.

Wrap liver around a chestnut.

Wrap bacon around liver and secure with wooden toothpicks.

Place on a broiler pan. Bake 25 to 30 minutes, turning once, until bacon is crisp.

Appetizers: 20

Per Serving: 52 Calories; 2g Fat (40.4% calories from fat); 4g Protein; 3g Carbohydrate; trace Dietary Fiber; 73mg Cholesterol; 177mg Sodium. Exchanges: 0 Grain (Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fat; 0 Other Carbohydrates.

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