Rumaki

Amount	Measure	Ingredient -- Preparation Method
--------	------------	--------------------------------
1/4	cup	light soy sauce
2	tablespoons	light brown sugar -- packed
1	teaspoon	ginger root -- minced fine
1	clove	garlic -- minced fine
2	tablespoons	sherry
1/2	teaspoon	sesame oil
1/2	teaspoon	five-spice powder
10	whole	chicken livers -- cut in half
10	whole	water chestnuts -- cut in half
10	slices	bacon -- lower sodium -- cut in half

Mix soy sauce, brown sugar, ginger, garlic, sherry, sesame oil, and five-spice together. Add livers and cover and let marinate for at least 2 hours.

Heat oven to 400°F.

Wrap liver around a chestnut.

Wrap bacon around liver and secure with wooden toothpicks.

Place on a broiler pan. Bake 25 to 30 minutes, turning once, until bacon is crisp.

Appetizers: 20

Per Serving: 52 Calories; 2g Fat (40.4% calories from fat); 4g Protein; 3g Carbohydrate; trace Dietary Fiber; 73mg Cholesterol; 177mg Sodium. Exchanges: 0 Grain (Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fat; 0 Other Carbohydrates.

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