Maple Brown Sugar Ham

Amount

 Measure

 Ingredient -- Preparation Method

--------

 ------------

 --------------------------------

2

 pounds

 ham -- extra lean

1/4

 cup

 dark brown sugar -- packed

2

 tablespoons

 maple syrup

2

 tablespoons

 sherry

1/4

 teaspoon

 ground cloves

Heat oven to 350°F.

Mix brown sugar, maple syrup, sherry and cloves together.

Brush glaze onto ham. Cover and bake for 30 minutes or until heated through.

Makes 8 Servings.
Per Serving: 193 Calories; 6g Fat (27.6% calories from fat); 22g Protein; 11g Carbohydrate; trace Dietary Fiber; 53mg Cholesterol; 1625mg Sodium. Exchanges: 0 Grain (Starch); 3 Lean Meat; 0 Fat; 1/2 Other Carbohydrates.

Return to Pork