| Amount | Measure | Ingredient -- Preparation Method |
| -------- | ------------ | -------------------------------- |
| 1/2 | cup | unsalted butter |
| 1 | cup | sugar |
| 2 | whole | eggs |
| 1 | teaspoon | vanilla extract |
| 1/2 | cup | cocoa powder |
| 1/2 | cup | all-purpose flour |
| 1/4 | teaspoon | salt |
| 1/4 | teaspoon | baking powder |
| 4 | ounces | unsweetened chocolate square -- chopped |
| baking spray with flour |
| Heat oven to 350°F. Spray an 8 inch square pan. Melt the butter and chocolate together. Remove from heat and stir in sugar, eggs, vanilla, coco powder, flour, salt, and baking powder. Spread in pan and bake for 25 to 30 minutes. Makes 16 servings |
| Per Serving: 167 Calories; 11g Fat (52.7% calories from fat); 3g Protein; 19g Carbohydrate; 2g Dietary Fiber; 42mg Cholesterol; 52mg Sodium. Exchanges: 1/2 Grain (Starch); 0 Lean Meat; 2 Fat; 1 Other Carbohydrates. |